Want restaurant-style squid at home? Learn how to make Salt and Pepper Calamari — tender squid rings fried until golden and tossed with garlic, chili, salt, and pepper. Crispy on the outside and soft ...

Want something rich and crunchy? Learn how to make Cashew Chicken — juicy chicken stir-fried with roasted cashews, colorful vegetables, garlic, and a sweet-savory sauce. Quick and easy, it’s great for ...