News

Summer has been a busy season for restaurant openings. Keep track of the all the new dining options with the Opening Report, a curated roundup of recent restaurant openings big and small across metro ...
Grey Ghost’s popular burger is now available in Ferndale. Little Ghost, a fast-casual spinoff of the award-winning Detroit ...
A lineup of local and national chefs with Michigan roots will headline the first-annual Traverse City Food & Wine festival in ...
Little Kim opens Thursday, July 31, in Ann Arbor with crispy tofu sandwiches, build-your-own bowls, and kimbap packing ...
Jeffy Mai is the Associate Editor for Eater’s Midwest region, and has been covering Chicago’s dining scene for over a decade. Summer has brought plenty of new restaurant openings to Metro Detroit, but ...
Jeffy Mai is the Associate Editor for Eater’s Midwest region, and has been covering Chicago’s dining scene for over a decade. Summer has brought plenty of new restaurant openings to Metro Detroit, but ...
Rose’s Fine Food Is Returning to the East Side After a Two-Year Slumber The nationally acclaimed diner will return with fluffy pancakes by day and pop-ups at night.
Chef Max Sussman will open Bev’s Bagels in Detroit’s Core City neighborhood, growing from a pandemic side hustle, all while the Sussmans’ meme machine caught fire.
Street Beet, the Lauded Vegan Pop-Up, Has Found Its Forever Home They’ll replace the recently shuttered Bobcat Bonnie’s in Corktown ...
Metro Detroit is known all across the country for its excellent Lebanese food — it’s one thing this region does better than any other. That’s because Lebanese families started settling in the area ...
It’s the new year and with that, a chance for metro Detroit’s dining scene to be redefined once again. Among the new food and drink establishments in the works for 2025 include an intimate natural ...