News

Café Levant, from the family behind Mona’s Café, is hoping for a late August opening in Mid-City at 4641 South Carrollton ...
It’s August, which always brings a slew of restaurant closings in New Orleans. This past month, some heavy hitters and ...
She oversees coverage in Atlanta, Miami, New Orleans, the Carolinas, and Nashville. On a Saturday night, wrapping up dinner ...
From extravagant jazz brunches to essential boozy brunches and of course, drag brunches, restaurants take the meal seriously. To help in the difficult decision-making process as the weekend nears, the ...
A cousin to the French boudin blanc, the Cajun version is decidedly more peppery, influenced by Native American, Spanish, Afro-Caribbean, and German flavors and practices. Truly, Louisiana boudin ...
New Orleans chef Donald Link, who co-owns popular local restaurants Herbsaint, Cochon, and Peche, will open a restaurant in the forthcoming Four Seasons Hotel and Residences New Orleans, expected to ...
The annual Tales of the Cocktail, a gathering for cocktail and spirits industry professionals, is in full swing in New Orleans this week. Bartenders from around the country have gathered in the city ...
New Orleans has launched a month-long curbside dining and parklets pilot, allowing restaurants in designated areas to expand their outdoor seating into public, on-street parking spaces. The city says ...
New Orleans coffee vet, Tom Oliver, will open Coffee Science on S. Broad near the courthouse by the end of January, , joining a growing number of new businesses in the area. Oliver, who has been in ...
Stephanie Carter Stephanie Carter is freelance writer and editor, and previous editor of Eater New Orleans. She has a master’s degree in philosophy from Tulane University and an associate’s degree ...
The Best Bars and Bartenders in the World in 2025, According to Tales of the Cocktail New York bar Sip & Guzzle took home the award for Best New U.S Cocktail Bar ...